Seasonal Recipes for Summer
Summer is a time of lazy, hot days with lots of al fresco dining. The last place anyone wants to be in the summertime is slaving over a hot stove for hours in the kitchen! Don't worry, with these recipes up your sleeve, you'll be ready for any occasion!
Seasonal summer fruits include strawberries, sweet cherries, blackcurrants, redcurrants, berries (raspberries, tayberries, blueberries, blackberries, gooseberries, loganberries) and stone fruits like plums, peaches and nectarines.
And summer is a glorious time for veggies! We have courgettes (zucchinis), sweetcorn, peas, all kinds of beans (green beans, broad beans, runner beans), salad vegetables, potatoes, onions, cauliflower, cabbages and of course all sorts of amazing juicy tomatoes!
Summer Favourites
Picnic Recipes
- Fresh Herby Quinoa Salad
- Mediterranean Roasted Red Peppers
- Vegan Whipped Feta Dip with Pistachios, Lime Leaves & Rosemary
- Quick Ginger & Sesame Soba Noodles (GF & VG)
- Vegan Roasted Vegetable Tart with Hummus (Gluten-Free)
- Chinese Quick Pickled Cucumbers
- Vegan Sushi Bowl
- Vegan Wild Mushroom Feuilletรฉes (Puff Pastry Hand Pies)
All the rest...
-
Vegan Ginger & Silken Tofu Cheesecake (No Bake)
-
French-Style Braised Leeks (Vegan)
-
Air Fryer Frozen Green Beans with Tahini Sauce
-
Black Olive and Sun-Dried Tomato Tapenade
-
Vegan Leek and Potato Soup Recipe (Vichyssoise)
-
Roast Celeriac with Lemon (Oven or Air Fryer)
-
Easy Vegan San Choy Bau
-
Vegan Wild Rice Salad with Cranberries and Pecans
-
Kale & Apple Salad with Maple Candied Walnuts
-
Tomato, Lentil and Butternut Squash Soup
-
Creamy Sun-Dried Tomato Pasta
-
Vegan Boulangรจre Potatoes
-
Spiced Millet Salad with Pistachios
-
Crispy Air Fryer Tofu with Chia Seeds
-
Simple Fresh Salsa Recipe
-
Roasted Buckwheat and Coconut Granola
-
Simple Guacamole Recipe
-
Super Speedy Muhummara Recipe
-
Vegan Asparagus Tart with Pesto Macadamia Filling
-
Vietnamese Pancake Recipe (Bรกnh Xรจo)
-
Roasted Cauliflower with Chimichurri Sauce
-
Indonesian Padang Jackfruit Curry (Gulai Nangka)
-
Spiced Mung Bean & Wild Rice Stuffed Peppers with Garlic Cashew Cream
-
Olive and Artichoke Canapรฉs
-
Zingy Green Olive Tapenade












