Easy Air-Frier Candied Walnuts
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These sweet and salty candied walnuts are super quick and easy to make in the air fryer and they taste AMAZING!
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They also make wonderful gifts (fill a jar and tie with a pretty ribbon) or nibbles for cocktail parties.
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Ingredients
raw walnuts maple syrup vanilla extract water ground cinnamon salt
raw walnuts
maple syrup
vanilla extract
water
ground cinnamon
salt
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First, mix the walnuts with all the other ingredients in a bowl.
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Next, air fry for:
8 minutes
@
180°C / 350°F
Make sure to line the air fryer or use a small baking tray.
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The walnuts should be dark brown and glossy when they are ready.
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Pour the sticky candied walnuts onto a piece of parchment paper and leave to cool.
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Once cooled, store in a jar for up to 2 weeks.
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For more great
VEGAN
&
GLUTEN-FREE
recipes, visit
cookingwithcamilla.com